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A golden hue with vibrant mousse. Lively aromas of charred pineapple and nectarine, with hints of hay and schist. The mouthfeel is cleansing, starting with mineral tones and adding citrus and spice for a crisp finish.
The NV Masia Salat Organic Cava is a standout Spanish sparkler, rare for meeting our high standards. With a vibrant mousse and aromas of charred pineapple, nectarine, and schist, it showcases the Masachs family's dedication to traditional, organic Cava since 1920. The blend of Xarel-lo, Macabeo, and Parellada brings elegance from Penedès terroir, delivering crispness and complexity at an unbeatable price.
