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90% Cabernet Sauvignon, 10% Petit Verdot. The 2018 Cabernet Sauvignon is aged for 42 months in French oak barrels, 35% new oak. It was bottle aged for one year to let the tannins soften. ABV. 14.0%. 112 cases produced.
Don and Jennifer Arndt's love for wine led them from Long Beach to Paso Robles, where they purchased property in 2000. Don’s talent emerged with their first homemade vintage in 2004, inspiring him to refine his craft by working local harvests. In 2006, they moved to Paso Robles full-time. Don’s sociable nature and strong vineyard connections allow him to hand-select premium grapes, resulting in exceptional wines that reflect his passion and expertise.