About Monteci Winery

Founded in 1925, Monteci Winery is now run by the fifth generation of the Righetti family. They own 200 hectares of vines, with 70 being in prime Valpolicella Classico territory and 45 in the Lugana area, all farmed organically and sustainably. Monteci completely embraces the ideals of environmental sustainability, not only in the vineyards but also in the winery: the drying rooms and the winery are powered by a sustainable photovoltaic system, and a full wastewater system treats all of their water use. Their wines are also certified vegan.